Thursday, March 27, 2014

The second bedroom

When we started looking at buying a house, about two years ago, one of the must-haves on our list was at least two bedrooms on one floor.  Practical, right?  No one wants to go up and down a flight of stairs all night to tend to a newborn.

The house we purchased had just that- a second bedroom just feet away from our master.  When we moved in, it quickly became our office/piles-of-junk-get-tossed-here room.  The intentions were that someday it would be a perfect nursery.

Months and months passed by, each one marked by another negative pregnancy test.  Now, I have a tendency to try to be an overachiever, and I'd always assumed my uterus would be an overachiever too. Plus, I'm young(ish) and healthy.  I saw a doctor who agreed that it'd be worth getting things checked out.  She cautioned us that none of the tests would be covered by insurance.  Well, we did what we had to do.  Thousands of dollars later, we were happy to learn that everything was normal with both of us.  Phew!

But...not really.  If there was no diagnosable problem, then there was no solution.  I started taking Clomid, a drug that stimulates follicle (egg) production.  Ultrasounds every other day showed that my body was responding well- but again, no positive pregnancy test.  After a few rounds of Clomid, I had to discontinue it, as it's not safe to take indefinitely.  The doctor referred us to a reproductive specialty clinic.

We jumped right in to IUI, which really is the glorified turkey baster concept.  Except unlike a turkey baster, this thing cost $2000.  Gulp.  We kept telling ourselves that we had to do what we had to do.

After three failed IUIs, we were at a new crossroads.  Do we keep trying?  Everything had been going so well- lots of eggs produced, but yet no fertilization.  Bills were coming left and right and it was putting a lot of financial stress on us.  We could either move forward with IVF- in vitro fertilization- or look into adoption.

Lots of thinking and praying led us to determine we would try IVF, but we would be realistic.  We took out a loan.  When that was tapped out, we would end our quest to try to get pregnant.

One day last spring I decided that I needed to stop putting all my hope into that future nursery.  Why not make it a pretty room just for me?  And so with determination, I painted, stenciled, and refinished furniture to make a beautiful office.  It was a happy place for me to rock in the chair and read a book, or tackle computer work at the desk while looking outside at the changing season.

The IVF process began early summer.  I had a few different injectable drugs I had to administer anywhere from 2-3 times a day.  The purpose of these initial drugs was to keep me from naturally producing any egg/eggs.  Then after a few weeks, it was time to move into the stimulation phase.  This involved the hard-core drugs.  The goal of stimulation is to produce lots of eggs for harvesting- but not too many, as that can cause problems.  Ultrasounds every other day confirmed that the drugs were working and I had 13 eggs.  The harvesting came on July 25.  Sounds very farm-like, huh?  Harvesting.  Eggs.  Except this required anesthesia and a footlong needle that I didn't dare peek at.

Of the 13 harvested, 12 were considered viable. Of those 12, 8 were fertilized.  EIGHT.  Overachieving eggs apparently.  Why wasn't this happening inside of me??  I had no intentions of becoming the next Octo-mom, so only two were transferred back into me (that's the max the clinic would do anyway).  Then I had to do the whole lie-on-your-back-for-24-hours-with-your-hips-tipped-up thing.  Please-gravity-let-them-stick!

After a super nerve-wracking two weeks, I went back to the clinic early in the morning for a blood pregnancy test.  I thought for sure it would be negative.  I really didn't feel any differently, and the odds of a successful IVF are about 50%.  The results would be ready in an hour or so. I had the nurse leave a voicemail on my husband's phone, then I drove to his work over my lunch break.  We drove to a nearby Target parking lot to listen to the message, and I will never forget how we both cried when we listened to the voicemail start with "Congratulations!"  As if I didn't already love Target, now I get this added memory.

With a positive pregnancy test came many more tests and injections- this time in my butt.  Fuuuuun stuff.  But totally worth it knowing that it was all to keep little embryo inside of me.

I'm now at 37 weeks with a due date of April 17.  Baby boy is growing fast and kicking up a storm.  The nursery, girly as it is, will stay the same. Though we are thrilled to be soon-to-be-parents, we've learned that things don't happen according to our plan.  We had to learn to let go of what we thought should happen, and instead accept that sometimes God's answer is "no."  Whatever happens will happen, and all we can do is have faith.




And in the meantime as I wait for baby, I enjoy my pretty gray and yellow room.  



Tuesday, March 25, 2014

The stuff of nightmares

I found this picture, taken back in December, on my phone.
Peanut butter and chocolate mint.

That is a flavor combination I actively seek to avoid.  I mean, if I eat peanut butter toast for breakfast, I gotta let the PB flavor mellow a bit before I can brush my teeth. 

What, oh what, was Jif thinking? 

Wednesday, March 12, 2014

Things that sometimes sound more appealing than they actually are, and things that live up to expectations.

Nice title, huh?

So I kind of love Oprah and all she stands for, especially the whole telling-me-what-I-should-be-buying-and-reading-and-doing-with-my-life type stuff.

Remember when she used to do her annual Christmas show and everyone got a whole semi-truck full of things like face creams, Uggs boots, diamond-crusted eReaders, and cashmere underwear?

Aaaaaaand YOU get a car!  YOU get a car! EVERYBODY GETS A CAR!!!

I am sure that more than one post-menopausal lady needed to change outta her cashmere underwear by the end of that show.

So it's no car, but I remembered that one of the items on her giveaway list was a set of  Sarabeth's jams. Back in December I figured this would make a nice gift for my parents. Both gave it good reviews-
which is a good thing because THIS STUFF COSTS $500!  SMUCKERS TIMES INFINITY!

Ok I exaggerate a bit, but this stuff ain't cheap.

I love the idea of making jam.  Jam for my toast.  Jam for my pancakes.  Jam for...my spoon?
But I've never cared enough to try making it.  You have to add things like pectin and get temperatures right and use special jars.  Alllllll the jars.

When I found a recipe for a jar-less pectin-less jam, I thought that this is more my style.

Homemade Strawberry Chia Jam
1 bag (12 oz) frozen unsweetened strawberries
2 tablespoon agave nectar (can sub out honey or even regular white sugar)
1 tablespoon chia seeds (yes, as in ch-ch-ch-chia!)

In a small saucepan over medium heat, heat strawberries until totally thawed.  Bust out your potato masher or a fork to smush them up nicely.  Stir in sweetener and chia seeds.  Reduce heat to low.  Stir until thickened- about 5 minutes.  The chia seeds act as a thickener and give this a boost of heart healthy fats.

Remove from heat and refrigerate until fully thickened.  Makes about 1 cup of jam.

Now I feel like I need to experiment with other types of fruits.  Blueberries?  Mango-peach?

Thanks Oprah, but I don't need your schmancy jams.  Although I still wouldn't mind a car.  Or those cashmere undies. 





Pre-requisites

All my life I've judged those kinds of couples that get married and then get a dog right away.  You know- "so we can see what it'd be like to have a baby." 

DOGS ARE NOT PRACTICE BABIES!

Unless your baby can be kept in a kennel all day and prefers to pee outside.

Well, maybe that second thing is true.

But now that we've been "raising" two dogs for over a year, I've come to rethink my stance a bit. 

When I'm scrubbing barf from the carpets, I can't help but think "this translates to a baby." 

When I'm picking that crusty stuff from the corners of their eyes, I can't help but think "this translates to a baby."

When I'm wiping their butts because apparently they have issues pinching it off sometimes, I can't help but think "this translates to a baby." 
Yep, practice baby.

In other baby-prep news, I've been trying to load up on easy cheap recipes to make. It's canned goods city 'round these parts. 

Mexican Chicken Soup with Homemade Tortilla Chips
1 medium yellow onion, diced
1 teaspoon olive oil
1 32-oz box low sodium vegetable broth + 1 cup water
1 can black beans, rinsed and drained
1 small can (~6 oz) Mexican corn, rinsed and drained
2 cans diced fire roasted tomatoes
2 cups shredded chicken (*I keep baggies of frozen cheater chicken- see previous recipe.  You could use a rotisserie chicken or even canned)
1 small can diced green chiles
1 teaspoon ground black pepper

4 whole wheat tortillas
1 tablespoon olive oil
Sea salt

1. In a Dutch oven or large pot, heat olive oil over medium high heat.  Saute onion until soft and translucent.  Turn heat to medium low.  Add all remaining ingredients, stopping at tortillas.  Cover and let simmer.
2. In the meantime, preheat oven to 375 degrees.  Using a scissors, cut up tortillas into 6 "slices."  Brush both sides with olive oil, and add sea salt to one side.  Bake for 12-15 minutes, flipping once.  I let mine go for one minute too long and they got a little too browned.  No surprise that we ate them anyway.
3. Optional: top soup with shredded cheddar and plain Greek yogurt. 

Makes 4 large servings of soup & tortilla chips. Per serving of soup: 375 calories, 44 g carbs, 5 g fat, 35 g protein.  Per 6 chips: 180 calories

 *Two cans of chiles are pictured but I only used one and it was still plenty spicy.
 Oh hey- turns out the button on the side of my phone also takes a picture. 
 Might want to spray some olive oil down on the foil before you bake the chips. 

Yum. Perfect for when you're practicing for a baby, or when you're just hungry.